Friday Harbor Restaurant, Island Grown Cuisine with a Mediterranean Flair

Posts Tagged seafood

Just for the Halibut | Sustainable Sourcing in the PNW

I have a confession to make. I didn’t always understand what sustainability meant. Okay, I should probably clarify that statement before you write me off as a hack. If you would

Our Favorite Lunch Spot: Westcott Bay

I do not weep at the world I am too busy sharpening my oyster knife. Zora Neale Hurston One of the best kept secrets for lunch is tucked away on

Shrimp & White Bean Salad - Photo Credit - Stefan Scherperel

Pink Gold Rush Tips

By Jennifer Furber published on April 27, 2017 On the very first Saturday in May, shrimp season opens. It seems to be all Islanders are talking about and “shrimp fever”

This Octopus Ala Coho recipe from Coho Restaurat in Friday Harbor WA makes a great appetizer.

Stay Connected

Restaurant Address:

120 Nichols Street
Friday Harbor, WA 98250

Reservations:

Call 360-378-6330
Request Online »
reservations@tuckerhouse.com

Join Our Newsletter

Sign up today and be the first to get notified about Coho special events and island food news.
Certified Locally Grown Trip Advisor Certificate of Excellence Coho Restaurant Winner Open Table Diner's Choice 2017 Wine Spectator Award of Excellence

Send this to a friend