Friday Harbor Restaurant, Island Grown Cuisine with a Mediterranean Flair

Posts Tagged fish

Salmon Season in the San Juans

Content by Jennifer Furber, photos by Nikki Schroeder published on July 29, 2017 The most successful Pacific salmon fisherman – those who consistently come across salmon on their lines –

A Taste of South America with Chef Bill

January is typically the month that we at Coho take a breather after the hustle and bustle of the holidays! Some of us visit family, some of us have a

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120 Nichols Street
Friday Harbor, WA 98250


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Certified Locally Grown Trip Advisor Certificate of Excellence Coho Restaurant Winner Open Table Diner's Choice 2017 Wine Spectator Award of Excellence

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