Wine & Spirits


Coho Restaurant’s wine list is culled from the great producers of Washington, Oregon, and California along with a fine selection of international wines. All of our cellar selections are paired to complement the broad menu offerings. We seek out small producers that create authentic handcrafted wine using natural techniques that convey a sense of place. Coho Restaurant has been awarded the Wine Spectator Award of Excellence for five years. Coho Restaurant’s house wine, The Five Nobles, is a Bordeaux-style blend made by Tranche Cellars, Walla Walla. We strive to offer a range of wines from carefully chosen value wines to cellar dweller library classic wines.

Coho Restaurant’s wine & spirits list includes sparklers and dessert wines to satisfy a range of tastes, budgets and to pair with the range of menu items that Coho offers.

Enjoy a bottle from your personal cellar provided the selection is not on our beverage list. Corkage is twenty five dollars per 750 ml bottle. Limit two bottles per party. For magnums, corkage is sixty dollars. Limit one per party.

Perhaps you would like to start your evening with an aged scotch or gin cocktail distilled by Westcott Bay Distillery or end your meal with a fine brandy.

120 Nichols Street Friday Harbor WA 98250 | 360.378.6330 © Coho Restaurant | Photography Credits
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