Reservations | Order Takeout | Call (360) 378-6330
Cook Like a Coho Restaurant Chef: Lemon Poppy Seed Dressing
Springtime Foraging: Stinging Nettles
Cook Like a Coho Restaurant Chef: Roasted Garlic, Pear, and Goat Cheese Flatbread
Valentine’s Day Breakfast in Bed: Eggs Benedict Two Ways
Valentine’s Day Dining: Chocolate Soufflés
Valentine’s Day Dining: Burrata with Tomato & Cucumber Salad
Copyright Coho Restaurant @ 2021. All rights reserved.
Simple Software for Innkeepers by Odysys.