Friday Harbor Restaurant, Island Grown Cuisine with a Mediterranean Flair

All Recipes

Recipe: Holiday Cheese Ball

Servings: makes 1 large ball or 4 small balls Ingredients: 16 oz Cream cheese, room temperature 8 oz Sharp cheddar cheese, room temperature 3 Tbsp Finely chopped onion 1 tsp

Recipe: Lemon Cheese Logs

Ingredients 1 cup granulated sugar 1 cup butter 3 ounce cream cheese 1 egg yolk 2 ½ cups all purpose flour 1 cup chopped walnuts finely ½ tsp salt ½

Cranberry Apple Crisp

Topping 3 T All purpose flour 3 T whole wheat pastry flour ¼ cup light brown sugar ¼ cup sugar ¼ t cinnamon ¼ t nutmeg ¼ t salt 5

Coho Restaurant Friday Harbor
Coho Restaurant - Wednesday night Trattoria

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Restaurant Address:

120 Nichols Street
Friday Harbor, WA 98250

Reservations:

Call 360-378-6330
Request Online »
reservations@tuckerhouse.com

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Certified Locally Grown Trip Advisor Certificate of Excellence Coho Restaurant Winner Open Table Diner's Choice 2017 Wine Spectator Award of Excellence