Friday Harbor Restaurant, Island Grown Cuisine with a Mediterranean Flair
cooking utensils

General

cooking utensils

Kitchen Boot Camp – March 10, April 7, May 5th, 2019

Join Chefs Ryan, Tim and Jessica for Kitchen Boot Camp! Ok…relax!!! No planks, push-ups or power lifting required! Have fun while learning the basics of cooking. Our Chefs will offer

four winds bedroom tucker house

Dine, Drink and Dream for $129

Why stop with just a fantastic dinner when you can enjoy a sumptuous gourmet-style breakfast as well?

Just for the Halibut | Sustainable Sourcing in the PNW

I have a confession to make. I didn’t always understand what sustainability meant. Okay, I should probably clarify that statement before you write me off as a hack. If you would

Harvesting Leeks
Crushing grapes
coho salads
Doubleback Wine Dinner
Dusted Valley Wines, Walla Willa staff
heart cake being sliced
Farm Feature Photo
wine tasting

Stay Connected

Restaurant Address:

120 Nichols Street
Friday Harbor, WA 98250

Reservations:

Call 360-378-6330
Request Online »
reservations@tuckerhouse.com

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Certified Locally Grown Trip Advisor Certificate of Excellence Coho Restaurant Winner Open Table Diner's Choice 2017 Wine Spectator Award of Excellence

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