Friday Harbor Restaurant, Island Grown Cuisine with a Mediterranean Flair

Fresh at the Restaurant

Not Just Marketing Spin: Root to Leaf

By Shelley Klausen & Tim Payne At Coho Restaurant we make every attempt to practice what we preach with regards to sustainable food preparation, safety, and service. Since opening in

blue foot chicken close up

Mad Hatcher Poultry: Coho Restaurant’s Local Farm Feature

Farm to Table Here at Coho Restaurant, we strive to provide our guests with the best meal they’ll have during their stay on our little island.  Over the years we’ve

Coho Restaurant Private Label Wine

Coho Announces Second Private Label Wine

Coho has a second private label house wine called the 5 Nobles. Crafted by Tranche Cellars, this 2007 Washington Bordeaux Style Red Wine is blended with all five Bordeaux varietals

Family Dinner at Coho Restaurant
Mousseron Mushrooms at Coho Restaurant
Sweet Pie Pumpkin

Stay Connected

Restaurant Address:

120 Nichols Street
Friday Harbor, WA 98250

Reservations:

Call 360-378-6330
Request Online »
reservations@tuckerhouse.com

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Certified Locally Grown Trip Advisor Certificate of Excellence Coho Restaurant Winner Open Table Diner's Choice 2017 Wine Spectator Award of Excellence

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