Dine, Drink and Dream for $129

Lodging on San Juan Island

Why stop with just a fantastic dinner when you can enjoy a sumptuous gourmet-style breakfast as well? When you dine at Coho Restaurant for one of our special events, stay at the Tucker House Inn for only $129 per night. The Inn is just a block and a half away making it the perfect home-away-from-home for the […]

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Valentine’s Gustatory Rapture – February 14-17, 2018

For lovers and special friends, we’ve got a Valentine’s dinner you’ll fall in love with. Valentine’s Day is one of our favorite holidays and we can’t wait to spoil you! We’ll feature a 5-course prix-fixe menu with foods to get you in the mood, aphrodisiacs, wink wink!  There will be an optional wine pairings, a […]

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San Juan Island Holiday Festival

Written by Anna Maria de Freitas For the third year in a row, Coho Restaurant has had the pleasure of being a part of the Holiday Festival hosted by the San Juan Community Theatre and it is always a hard act to follow. Wow!  Thank you to all who attended and donated all for your […]

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Last But Not Least: Dunham Cellars Winemakers Dinner

Our team had the pleasure of welcoming Tyler Tennyson from Dunham Cellars to Coho Restaurant earlier this month for our third and final Winemakers Dinner this fall. What a season of Washington Wine Dinners! We had a full house of Friday Harbor locals and visitors alike, all eager to hear Tyler’s stories as he went […]

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DeLille Cellars: A Winemakers Dinner

Coho Restaurant had the honor and privilege of welcoming back DeLille Wine Cellars last Friday, October 27th for the second year in a row. We had a full house for Jay and Catherine to enlighten and inspire all us all with their personal stories and vast knowledge of winemaking. Our new Executive Chef, Tim Payne had an […]

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Meet Tim Payne: Coho’s New Executive Chef

Coho Restaurant is pleased to welcome Executive Chef Tim Payne to our team. Chef Tim’s passion is deep-rooted in farming. Having grown up in a farming family, he loves cultivating relationships with small farms and food purveyors to showcase local ingredients in his dishes. Whether it is an heirloom carrot, beautiful head of tender red lettuce, […]

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A Fabulous Evening in France: A Winemakers Dinner

The clock struck 6:00 last Friday evening, and every seat in the house was occupied. The Coho Restaurant sold out for their first of three Wine Dinners this season. The first wine dinner: An Evening of French Food and Wine, hosted by wine distributor William Woodruff of Chloe Wines and Executive Chef Tim Payne. The […]

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Summer 2014

Pelindaba Lavender

What a summer it has been! We had the pleasure of welcoming back many familiar faces and meeting new ones. We have shared in many happy celebrations including bachelorette parties, family reunions, birthday and anniversary festivities, pre wedding dinners, and weddings. Many of these events took places in idyllic settings – at Lime Kiln under […]

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Celebrate Washington Wine Month with Coho and Rasa Vineyards

March is Washington Wine Month! The soil and climate of our breathtaking state lend themselves beautifully to wine production, and we are lucky enough to have no shortage of wonderful vineyards and wineries all across the state – from classic vintage to state of the art innovation, and everything in between. Taste Washington Wine Month […]

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Support Our High School Graduates at Coho on March 27!

Coho Restaurant is proud to once again sponsor the Dining for Scholars initiative on San Juan Island. The goal for the local chapter of this national non-profit is to provide scholarship assistance for EVERY graduating student on San Juan Island. Every senior (regardless of grade point average) is eligible for a scholarship to the trade school […]

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120 Nichols Street Friday Harbor WA 98250 | 360.378.6330 © Coho Restaurant | Photography Credits