Global Cuisine Itinerary Continued Spring 2016
We had such a fabulous turn out on our first two world tours, we’re continuing our third Global Cuisine tour this spring in the Mediterranean. We’re taking a ‘slow food’ approach immersing ourselves in the food of a region savoring their food traditions. This gives us more time to explore the distinctive flavors. Join us as we travel to Italy, Spain, France and Portugal and savor their specialty dishes.
Chef Bill is offering a 3-course prix fixe dinner each Wednesday for $30. Our regular menu is available as well. We’ll also feature 20% off the wines from the country we’re visiting. Great value along with great food!
Join us Wednesday, May 4th, for a visit to Spain.
MAY 4, 2016
enjoy a bottle of Spanish wine from our wine list at 20% off!