Global Cuisine Itinerary Continued Fall 2015

Global Cuisine

We had such a fabulous turn out on our first two world tours, we are continuing our third Global Cuisine tour this November with a “Slow Food” tour. We will immerse ourselves in the food of  a particular country savoring their food traditions and cuisine for a month or so and then travel on. This gives us more time to explore the distinctive flavors of regional cooking.

Chef Bill will offer a special 3-course prix fixe dinner each Wednesday in addition to our regular menu for $30. We’ll also feature 20% off the wines from the country we are visiting.  Great value along with great food! Look for our fall itinerary in October.

Global Cuisine – The Food of Paris

April 22, 2015 – Japan

April 15, 2015 – Porto, Portugal

April 8, 2015 – Madrid

April 1, 2015 – Valencia

March 25, 2015 – Barcelona

March 18, 2015 – St. Sebastian

March 11, 2015 – Provence

March 4, 2105 – Lyon

February 25, 2015 – Normandy

February 18, 2015 – Alsace

February 11, 2015 – Paris

December 17 – Piedmonte

December 10 – Liguria

November 26 – Tuscany

November 19 – Rome

November 12 – Sicily

We look forward to having you for dinner.

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