Food and Wine




Let Coho Restaurant take you on a culinary journey throughout the San Juan Islands. Our menu is dynamic and reflects the availability of seasonal produce from local producers. Each night in addition to Coho Restaurants’s regular dinner menu, Chef Bill offers several specials. Try Coho Restaurant’s chef’s tasting, between 5 and 5:45 daily, and sample a 3 course dinner for 2 including a bottle of wine for $70.

Coho Restaurant is open all major holidays. Plan on celebrating Thanksgiving, Christmas, New Year’s Eve and Valentine’s Day in Friday Harbor with our 5 course tasting menus. Be sure to make your reservation early, as tables are popular.

120 Nichols Street Friday Harbor WA 98250 | 360.378.6330 © Coho Restaurant | Photography Credits
Sitemap