Coho Specials

Chef’s Tasting Special


Come in early! This special only runs from 5:00 to 5:45 pm. Our two for $70 special has been so popular, we decided to keep it for awhile. Two can come in any evening and enjoy three course dinners including soup and salad, choice of entrée from our current specials menu, and house made ice […]

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Valentine’s Gustatory Rapture – February 12, 13 & 14, 2016

Your rose and mine

For lovers and special friends, we’ve got a Valentine’s dinner you’ll fall in love with. We love Valentine’s Day so much we are celebrating all weekend 3 nights in a row! We feature a 5-course prix-fixe menu (including lobster and caviar) with optional wine pairings, a long stemmed rose, chocolate Teddy Bear truffles, and our […]

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Global Cuisine Itinerary Continued Spring 2016

Global Cuisine

We had such a fabulous turn out on our first two world tours, we are continuing our third Global Cuisine tour this coming February with a “Slow Food” tour. We will immerse ourselves in the food of  a particular country savoring their food traditions and cuisine for a month or so and then travel on. […]

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Obelisco Winemaker’s Dinner March 11, 2016

Obelisco Wine Dinner at Coho Restaurant

Coho Restaurant is pleased to host a special winemaker’s dinner with Obelisco Estates on March 11, 2016. Obelisco Estate’s fruit comes from the highly acclaimed vineyards of Red Mountain. Their wines embody Washington terroir and the great wine making tradition in our state. And with Chef Bill’s deft food pairings, this promises to be an […]

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120 Nichols Street Friday Harbor WA 98250 | 360.378.6330 © Coho Restaurant | Photography Credits